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at!: Best of Restaurant Design (Best of…) (Paperback)
Every good restaurant pays great attention to its spatial design as well as its culinary delights. Just as varied as the menus found in modern restaurants are the ways architects and designers find to creatively shape these venues of public and social deg
| Weight | 0.81 kg |
|---|---|
| Author | Annika Schulz |
| ISBN - 10 | 393878069X |
| ISBN - 13 | 9783938780695 |
| Pages | 400 |
| Binding | Paperback |
| Publisher | Braun Publishing AG |
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